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Cursos

Courses

Technological Specialization Course - Access with the 12th Grade

Culinary Arts

Culinary Arts

Lectured in pten

Access with the 12th Grade

Food and Beverage Management

Food and Beverage Management

Lectured in enpt

Access with the 12th Grade

Pastry and Bakery Arts

Pastry and Bakery Arts

Lectured in pten

Access with the 12th Grade

Courses On-The-Job - Access with 11th or 12th Year

Restaurant and Bar on the job

Restaurant and Bar on the job

Lectured in pt

Access with 11th or 12th Year

Culinary and Pastry on the job

Culinary and Pastry on the job

Lectured in pt

Access with 11th or 12th Year

Professional Courses - Access with 9th Year

Culinary and<br>Pastry Techniques

Culinary and
Pastry Techniques

Lectured in pt

Access with 9th Year

Restaurant and<br>Bar Techniques

Restaurant and
Bar Techniques

Lectured in pt

Access with 9th Year

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