Soalheiro The Pur Terroir
The innovation partnership between EHTVC and Soalheiro's The Pur Terroir has its main objective: the challenge of creating innovative restaurant, bar, kitchen, and pastry products with the aromatic herbs of the Soalheiro terroir as the centerpiece.
Viana do Castelo
ECO SCHOOLS
This international educational programme is promoted by the Foundation for Environmental Education (FEE), whose Portuguese section is the European Blue Flag Association (ABAE), and has the support of various partners who collaborate on specific funding for different activities, including competitions. It aims to encourage action and recognise the quality work carried out by schools in the field of Environmental Education for Sustainability.
Viana do Castelo
“AROMÁTICAS VIVAS” - THE BEST AROMATIC RECIPE
This project brings together the company "Aromáticas Vivas", the Environmental Monitoring and Interpretation Center of Viana do Castelo (CMIA) and EHTVC, with the objectives of promoting creativity in cooking and healthy habits.
Viana do Castelo
All for Integrity
This initiative aims to promote a culture of integrity, preventing corruption.
Viana do Castelo
Viana Abraça
A partnership between the Escola de Hotelaria e Turismo de Viana do Castelo and the “Viana Abraça” project of the city municipality emerged with the central purpose of avoiding the sending of bio-waste to landfill, by promoting its separation at source and recovery through composting.
Viana do Castelo
BIODIVERSITY BETWEEN THE WALLS
Activity to recognise and record birds and tree species at the Fort of Santiago da Barra, using the Bird Net and Plant Net apps.
Viana do Castelo
CACI - PARTNERSHIP FOR INCLUSION
This collaborative partnership between the School and the Center for Activities and Training for Inclusion of the Cerebral Palsy Association of Viana do Castelo, aims to raise awareness among young students of the importance of inclusion.
Viana do Castelo